Hughes & Hughes Chardonnay 2024

Bannockburn, Central Otago, New Zealand

Terra Sancta Blanc de Noir White 2024

Terra Sancta

Terra Sancta's Mysterious Diggings Blanc de Noir is made from 100% Pinot Noir (Abel clone), destemmed and pressed immediately with no time on skins, so it pours as a white wine. Fermented natively in tank with no oak. The nose shows passionfruit, mango, apricot, fresh peach and white flowers, with crunchy apple, lemon peel and green tea. The palate carries tropical fruit, nectarine, quince and apricot kernel, with kaffir lime and a lingering minerality. Bright acidity, dry and crisp on the finish. Bottled 16 September 2024.

$35.00

Gallura, Sardinia, Italy

Sella & Mosca Monteoro Vermentino di Gallura Superiore 2025

Sella & Mosca

100% Vermentino from Sella & Mosca's Gallura vineyards on the granite-rubble slopes of Mount Limbara, in the DOCG's Superiore style. Green apple, melon and hawthorn blossom sit over mineral, sea-breeze notes, with extraordinary freshness and salinity carrying through to a persistent, faintly almond-tinged finish. Best drunk within three years of vintage.

$45.00

Gavi, Piedmont, Italy

Cascina delle Monache Gavi Sori della Monaca 2024

Cascina delle Monache

Estate-grown Cortese from a single, sun-exposed vineyard in the heart of Gavi, where 30-year-old vines sit on classic Cessola marls and sandy soils. Hand-harvested, cold-macerated for 12 hours and gently basket-pressed, then fermented cool in stainless steel and rested five months on fine lees. Delicate florals of citrus, honeysuckle, apple and fresh herbs over a refreshing, bright palate — depth of fruit underpinned by vibrant lemon-zest acidity and a mineral core.

$38.00

6 for $205.20

Tumbarumba, NSW

The Collector 'Tiger Tiger' Chardonnay 2022

The Collector

Tumbarumba sits at high elevation in southern NSW — one of mainland Australia's highest, coldest wine regions. The result: tight, citrus-driven Chardonnay with real mineral cut.

$45.00