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Shop/Rest of World Reds/Grandis Tempranillo

New South Wales, Australia

Grandis Tempranillo

Grandis Wines

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Minimal-intervention Tempranillo from a small Hunter Valley label.

$40.00

750ml

6 for $216

1

Vintage may change. If it does, we’ll notify you of any price adjustment before dispatch.

About

Grandis is Shannon Burgess-Moore's lo-fi label in Pokolbin, Hunter Valley, and this is the first Tempranillo he has made. It was fermented in open fermenters and matured entirely in large-format oak, in a run of 133 cases. Wine-show judges found plum and purple fruit, raspberry and blackberry, a savoury dried-bay-leaf edge, crunchy acidity and firm tannins.

Producer note

Shannon Burgess-Moore runs Grandis as an experimental side project alongside his day job making wine at De Iuliis; he is the son of Ian and Debra Burgess-Moore of Moorebank Wines, and all Grandis tastings are poured at the family's Moorebank cellar door on Palmers Lane.

Structure

Body
Sweetness
Acidity
Tannin
Oak
Aromatic
Freshness
Complexity

Grape

TempranilloTouriga Nacional
Bottles in the same key

Picked on Stef's structure profile.